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Limca Book of Records by School of Hotel Management & Tourism

About Event:

Limca Book of Records ia an annual reference book
published in india documenting world records held by Indians. In this event School of Hotel Management & Tourism preparing a record of 1500 dishes in 240 minutes, The purpose of the event is to attract the hospitality aspirants towards the hospitality programme and create credibility of the department among the students and set the benchmark.

Content of the Events: Limca Book of Records

Highlights: In this event department is going to prepare various dishes from different sections of culinary art like Indian , Continental, Bakry, Mediterranean cuisine along with the presentation of the various cuisine.

Course Name: Chef & Students of SoHMT

Date, Time & Venue of the Event:

  • 10-May-2023, 11:00, SoHMT

Event Coordinator

  • Mr. Chandra Mauli Dhaundiyal

Contact Person:

  • Mr. Chandra Mauli Dhaundiyal

AIM of the Event:

  • To make a record of 1500 dishes within the time period of 240 minutes.
  • To grab a position in the Limca book of records.

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